The LOUIS XIII Classic decanter has remained the ultimate expression of our finest eaux-de-vie since 1874, an exquisite blend sourced from Grande Champagne terroir, the first cru of the Cognac region.
The finest and most precious eaux-de-vie, made using grapes grown in Grande Champagne – the premier cru of the Cognac region – are carefully blended over the years to create the cognac inside every LOUIS XIII Classic decanter. Provenance and time are the very essence of LOUIS XIII cognac. Each drop represents a finely tuned craft passed down from one generation of Cellar Master to the next. The eaux-de-vie are slowly aged in old Limousin tierçons (traditional aged French oak casks). Every sip is a taste of time.
No two of these decanters are the same. Hand-crafted by skilled artisans from the finest European crystal houses, each decanter is individually numbered and unique. The distinctive design, featuring a 20-carat gold neck and 10 distinctive spikes on each side, is inspired by a 16th-century flask uncovered from the site of the Battle of Jarnac, France, and later owned by LOUIS XIII founder, Paul-Émile Rémy Martin. LOUIS XIII cognac (70cl) has a small NFC chip integrated in the cork stopper allowing to seamlessly connect clients to the LOUIS XIII Society, a private club, where members can enjoy exclusive content, experiences and personalized services.
Also comes with a gift from Louis XIII
When serving your cognac, use your LOUIS XIII Spear (otherwise known as a pipette) to extract the amber liquid drop by drop, just as our Cellar Master would. Serve LOUIS XIII cognac at room temperature in the accompanying exclusive LOUIS XIII glasses, specially designed to enhance every nuance of LOUIS XIII cognac.
Allow the cognac to rest in the glass for a few moments as you take in its complex aromas. First from afar, then close to the nose. Place a drop of LOUIS XIII cognac on your lips, allowing it to slowly ignite your palate, then take your time to enjoy, one sip at a time.
